Black Swan | Quality village pub in Pease Pottage, Crawley.

Welcome

A village pub for every occasion

Located just 1 mile from the M23 and Pease Pottage services, the Black Swan is the perfect example of a quality and friendly English village pub.

Family friendly with a large garden, function room, great food, drinks and coffee, a cosy bar and roaring fires, the Black Swan is the perfect place to relax and unwind.

The pub, which dates back to the 19th century, had its name changed in the 1980s to ‘The James King’ by its then owners, King & Barnes brewery, but when Hall & Woodhouse acquired King & Barnes in 2001 they reinstated the ‘Black Swan’ as the name.

So whether you’re looking to escape the hustle and bustle of the city, celebrate with friends and family, or break your journey to and from Brighton at somewhere more than just a basic service station, make sure you pay us a visit. 

We’re open 7 days a week and can’t wait to see you!

Please note you’ll need to book in advance, either online or via the phone, for all food and drink visits.

We’ve also made some changes to keep you safe. For more details of what to expect when you visit, please click here.


Opening Times

Monday to Saturday: 12 noon to 10pm
Sunday: 12 noon to 8pm

It seemed a place where heroes could fitly feast after victory, where weary harvesters could line up in scores along the table and keep their Harvest Home with mirth and song, or where two or three friends of simple tastes could sit about as they pleased and eat and drink and talk in comfort and contentment.

We’ve Made Some Changes to Keep You Safe

Your safety and enjoyment are our main priorities, so we’ve worked hard to introduce a range of measures to keep you safe, simply click on the link below to view all of the changes and our special safety video.
SEE ALL OUR CHANGES

Sunday Roast

Join us for a roast lunch or dinner this Sunday. Think sumptuous slices of meat or our famous nut roast, crispy roasties, sky high Yorkshire puds, heavenly veg and lashings of smooth, tasty gravy. There is nothing quite like it!

Book A Table Now

New Menu

We’ve got a mouth-watering new menu to tickle your taste buds!

Featuring everything from our famous Steak & Tangle Foot Pie and bespoke Forum Lager Battered Fish & Chips to Crispy Aubergine Katsu Curry and Sea Bream in white wine sauce, our chefs have got something for everyone.

VIEW OUR FULL MENU

25% Off Food

To celebrate the launch of our delicious new food menu, we’re delighted to be offering 25% off all food purchases on Monday to Wednesday throughout October.

You don’t need a voucher to participate but you will need to book in advance, so simply give us a call or click on the link below, book a table and leave the rest to us.

Terms and conditions apply; please click here for full details.

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Terms & Conditions and Privacy Policy

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