Our Food

Baked Camembert (v)

spiked with garlic & thyme, served with bread and celery & carrot sticks

Buffalo Wings

a tub of spicy chicken wings with blue cheese dip

Buffalo Tempeh ‘Wings’ (vg)

roasted tempeh in spicy buffalo sauce with garlic vegan mayo

Bread Board to Share (v)

served warm, crusty baton (vg), flatbread (vg), toasted malted sourdough (v),
olive oil & balsamic

Veggie Plate (v)

Houmous & Baba Ganoush with Croutes (vg) / Mixed Olives & Feta (v) / Warm Falafel & Tzatziki (v) / Smoked Paprika & Maple Tempeh Skewers (vg)

Butcher’s Plate

Pork Belly Bites / Lamb Kofte / Glazed Sausages / Buffalo Hot Wings

Seafood Plate

Lightly Dusted Calamari / Whitebait / Crab Mayo & Croutes / Prawn & Avocado Cocktail

Mixed Plate

Lamb Kofte / Houmous & Baba Ganoush with Croutes (vg) / Lightly Dusted Calamari / Warm Falafel & Tzatziki (v)

Lamb Kofte

two succulent minced lamb kebabs with yoghurt & cucumber dip and a red onion, mint & chilli salad

Tricolore Salad (v)

torn mozzarella, basil and tomato with rocket & olive oil

Pork & Liver Pâté

smooth pâté with chutney, sourdough croutons and rocket

Smoked Paprika & Maple Skewers (vg)

marinated and roasted tempeh, cherry tomato & red pepper skewers with rocket salad, vegan garlic mayo

Today’s Soup (v)

homemade and served with a warm crusty baton – ask a team member for today’s flavour
(gluten-free rolls available)

Prawn & Avocado Cocktail

with diced peppers, celery & cucumber in a delicately spiced Marie Rose sauce,
crusty baton £6.50

Whitebait

Rocket, balsamic glaze and tomato & onion chutney

Potato Skins (v)

topped with tomato & onion chutney and a cheesy rarebit topping
Add: Smoked Streaky Bacon £1.00, Grilled Mushrooms (v) £1.00, Roasted Onion (v) £1.00

Gloucestershire Old Spot Pork

8oz* loin chop with roasted fennel, grilled red onion, dauphinoise potatoes and red
wine sauce

Baked Tomato Gnocchi (v)

potato gnocchi, courgette, cherry tomatoes & spinach topped with crumbled Dorset Blue Vinny cheese, served with garlic flatbread and a tomato, red onion & rocket salad

Chicken Kiev

garlicky breaded chicken breast with creamy mash, green beans and roasted tomato sauce

Classic Shepherd’s Pie

topped with creamy mashed potato, served with wilted greens

Steak & Tanglefoot Pie S/A

(British Pie Awards 2017 Silver Medal Winner) our signature pie – braised British steak in rich velvety gravy made with our award-winning Tanglefoot beer, with creamy mash, braised cabbage, leeks & bacon

Butternut Squash & Mixed Bean Pie (v)

with creamy mash, seasonal vegetables and provençale sauce

Tarragon Chicken

slowly braised chicken leg in a cream and tarragon sauce with crushed new potatoes

Honey Roasted Ham S/A

with a brace of eggs, triple cooked chips and piccalilli

Lamb Tagine

Moroccan-style braised lamb stew with spicy couscous, pickled red onion and toasted pitta bread

Mixed Bean Chilli (v)

medium spiced butternut squash & mixed bean chilli with long grain rice and sour cream
(vg – without sour cream)

Cumberland Sausage Ring & Mash

with garden peas and a rich Herefordshire cider & red onion gravy

The H&W Burger

two British beef patties stacked with melted Monterey Jack cheese, caramelised smoked streaky bacon and our burger sauce

Chicken Caesar Burger

chargrilled fillets stacked with smoked streaky bacon & melted Monterey Jack cheese and Caesar mayo

Falafel Burger (v)

double stacked falafel patties seasoned with Mediterranean herbs & spices topped with vegan burger sauce
Make it (vg) – swap brioche bun for toasted focaccia

Black & Blue Burger

two British beef patties stacked with caramelised smoked streaky bacon, Monterey Jack cheese, grilled flat mushroom, Dorset Blue Vinny cheese and our burger sauce

ADD

- Monterey Jack Cheese (v)
- Smokd Streaky Bacon
- Dorset Blue Vinny Cheese (v)
- Onion Rings (v)
- Avocado (vg)
- Grilled Flat Mushroom (vg)
- Feta (v)

Extra

- Beef Patty
- Extra Chicken Fillets
- Extra Falafel Burger (vg)

Gammon Steak S/A

with grilled tomato, flat mushroom, garden peas, triple cooked chips and either a fried egg or pineapple

Steak Frites

8oz* flat iron steak (recommended rare or medium rare) chargrilled to order, with skin-on fries, rocket and smoked black garlic or crab butter
Upgrade to: Triple Cooked Chips for £1.00

British 28-Day Aged 8oz* Sirloin Steak

with grilled tomatoes & flat mushrooms, watercress and skin-on fries

Steak Sauces/Butters

- Peppercorn Sauce (v)
- Dorset Blue Vinny Cheese Dip (v)
- Chimichurri Sauce (vg)
- Smoked Black Garlic Butter (v)
- Crab Butter

Pan Fried 8oz* Salmon Pavé

on potato tartare hash, with braised leeks, cabbage & peas

Beer Battered Fish & Chips S/A

sustainably sourced, served with triple cooked chips, tartare sauce and mushy or
garden peas

Add bread & butter 50p

Grilled Tuna Steak Niçoise Salad

served pink, with new potatoes, soft boiled egg, fine beans, mixed olives, cherry
tomatoes and a lemon & olive oil dressing

Triple Cooked Chips & Malt Vinegar Mayo (v)

Skin-On Fries (v)

Sweet Potato Fries (v)

Onion Rings (v)

House Salad (vg)

Braised Cabbage, Leeks & Bacon

Charred Tenderstem Broccoli (vg)

Garlic Flatbread (v)

Garlic Flatbread with Cheese (v)

Warm Crusty Baton & Butter (v)

(gluten-free roll available)

Selection of Sauces (v)

- Peppercorn (v)
- Dorset Blue Vinny Cheese Dip (v)
- Chimichurri (vg)

Chocolate & Coconut Torte (vg)

rich vegan torte with almond cream

Coffee & Walnut Panna Cotta (v)

set coffee cream topped with caramelised walnuts

Apple & Sultana Crumble (v)

beer soaked sultanas and chunky apple, with an oaty crumble topping and a choice of
salted toffee & beer sauce, cream or custard

St Clements Sponge (v)

with dairy custard

Eton Mess (v)

fresh strawberries, meringue, whipped cream & raspberry coulis

Chocolate Brownie (v)

indulgent chocolate brownie, dark chocolate sauce and Salcombe Dairy ice cream

A Little Bit of What You Fancy (v)

Not enough room for pudding? Try one of our mini puds: Coffee & Walnut Panna
Cotta, Eton Mess or Chilled Seasonal Fruit Crumble If you can’t decide, have all three! £7.00

Three Scoops (v) / (vg)

choose three flavours from below, all served with raspberry coulis and wafers £4.75
Salcombe Dairy Ice Cream & Sorbet: Madagascan Vanilla, Honeycomb, Rich Belgian Chocolate, Velvet Toffee,
Devonshire Cream, Rum & Raisin, Raspberry Ripple, Mango Sorbet (vg), Raspberry Sorbet (vg)

Food Heaven Dairy-Free Ice Cream: Juicy Raspberry (vg), Cool Vanilla (vg), Rich Chocolate (vg)
(vegan sundae served without wafers)

British Steak & Watercress

grilled flank steak with watercress and pickled red onion

B.L.T.

crisp smoked streaky bacon, shredded cos and sliced tomato with a touch of mayonnaise

Feta & Roasted Veg (v)

feta cheese with roasted courgettes, peppers & onions tossed in a chimichurri dressing on
rocket

Bacon & Somerset Brie

crisp smoked streaky bacon and melting Somerset brie with redcurrant jelly

Houmous & Veggies (vg)

rocket, carrot, beetroot, shaved red onion and baba ganoush

The T.L.T. (vg)

smoked paprika tempeh slices, shredded cos lettuce, sliced tomatoes and vegan mayonnaise

Fish Finger

breaded hake with sliced tomato and tartare sauce

Cheese & Onion V

extra mature cheddar, crisp sliced apple, shredded cos, pickled red onion and tomato & onion
chutney

The Perfect Ploughman's (v)

our impressive ploughman’s lunch with extra mature cheddar, a selection of pickles,
crunchy vegetables, apple, boiled egg and rustic cobb roll

Add: Dorset Blue Vinny Cheese (v) £2.00, Carved Ham £2.00

Oregano Fries with Tzatziki (v)

large portion of fries tossed in oregano salt, topped with tzatziki

Spicy Chilli Cheese Fries

large portion of fries with chilli con carne, cheese, jalapeños, onion & English mustard

Beer Cheese Chips (v)

large portion of triple cooked chips, creamy beer cheese dip

Drayman's Breakfast

the most comforting way to start your day: crisp smoked streaky bacon, pork & herb sausage, grilled mushroom & tomato, baked beans and chips with your choice of fried, scrambled or poached eggs

Add: 2 Slices of Toast & Butter £2.25

Smashed Avocado (vg)

lightly crushed avocado with cherry tomatoes on toasted focaccia
Add: Poached Egg (v) £1.00

French Toast

sweet eggy bread with crisp smoked streaky bacon and maple syrup

Croque Monsieur

crisp sourdough baked with smoked streaky bacon, topped with Badger beer cheese sauce & extra
mature cheddar, grilled until golden
Make it a Croque Madame, Add: Fried Egg (v) £1.00

Croque Provençale (v)

crisp sourdough baked with tomato & onion chutney, topped with Badger beer cheese sauce &
extra mature cheddar, grilled until golden £6.50
Add: Fried Egg (v) £1.00

Shakshuka (v)

a Middle Eastern breakfast favourite: eggs baked in a chunky spiced tomato sauce, sprinkled with coriander, with a crusty baton

Make it (vg) – swap the egg for half an avocado
Add: Feta (v) £1.50, Spinach (vg) £1.25

Brunch Extras

Add: Sausage, Smoked Streaky Bacon, Egg (v)

Baked Camembert (v)

spiked with garlic & thyme, served with bread and celery & carrot sticks

Buffalo Wings

a tub of spicy chicken wings with blue cheese dip

Buffalo Tempeh ‘Wings’ (vg)

roasted tempeh in spicy buffalo sauce with garlic vegan mayo

Bread Board to Share (v)

served warm, crusty baton (vg), flatbread (vg), toasted malted sourdough (v),
olive oil & balsamic

Veggie Plate (v)

Houmous & Baba Ganoush with Croutes (vg) / Mixed Olives & Feta (v) / Warm Falafel & Tzatziki (v) / Smoked Paprika & Maple Tempeh Skewers (vg)

Butcher’s Plate

Pork Belly Bites / Lamb Kofte / Glazed Sausages / Buffalo Hot Wings

Seafood Plate

Lightly Dusted Calamari / Whitebait / Crab Mayo & Croutes / Prawn & Avocado Cocktail

Mixed Plate

Lamb Kofte / Houmous & Baba Ganoush with Croutes (vg) / Lightly Dusted Calamari / Warm Falafel & Tzatziki (v)

Smoked Paprika & Maple Skewers (vg)

marinated and roasted tempeh, cherry tomato & red pepper skewers with rocket salad, vegan garlic mayo

Today’s Soup (v)

homemade and served with a warm crusty baton – ask a team member for today’s flavour
(gluten-free rolls available)

Pork & Liver Pâté

smooth pâté with chutney, sourdough croutons and rocket

Prawn & Avocado Cocktail

with diced peppers, celery & cucumber in a delicately spiced Marie Rose sauce,
crusty baton £6.50

Tricolore Salad (v)

torn mozzarella, basil and tomato with rocket & olive oil

Whitebait

with tartare sauce

Tarragon Chicken

slowly braised chicken leg in a cream and tarragon sauce with crushed new potatoes

Steak & Tanglefoot Pie S/A

(British Pie Awards 2017 Silver Medal Winner) our signature pie – braised British steak in rich velvety gravy made with our award-winning Tanglefoot beer, with creamy mash, braised cabbage, leeks & bacon

Pan Fried 8oz* Salmon Pavé

on potato tartare hash, with braised leeks, cabbage & peas

Classic Shepherd’s Pie

topped with creamy mashed potato, served with wilted greens

Vitality Salad (vg) S/A

tenderstem broccoli, wilted rainbow chard, carrot, roasted beetroot, pomegranate seeds, rocket, spring onion, cherry tomatoes & toasted pine nuts
Choose your dressing: Lemon Dressing, Maple & Olive Oil Dressing
Add: Avocado (vg) £1.50, Feta (v) £1.50, Chicken Breast £2.50

Baked Tomato Gnocchi (v)

potato gnocchi, courgette, cherry tomatoes & spinach topped with crumbled Dorset Blue Vinny cheese, served with garlic flatbread and a tomato, red onion & rocket salad

Chicken Caesar Salad S/A

our take on the classic salad, with cos lettuce, crispy smoked bacon, focaccia croutons, shaved Parmesan, sunblushed tomatoes & Caesar dressing

Steak Frites

8oz* flat iron steak (recommended rare or medium rare) chargrilled to order, with skin-on fries, rocket
and smoked black garlic or crab butter
Upgrade to: Triple Cooked Chips for £1.00

Beer Battered Fish & Chips S/A

sustainably sourced, served with triple cooked chips, tartare sauce and mushy or
garden peas
Add: Bread & butter 50p

The H&W Burger

two British beef patties stacked with melted Monterey Jack cheese, caramelised smoked streaky bacon and our burger sauce

Chicken Caesar Burger

chargrilled fillets stacked with smoked streaky bacon & melted Monterey Jack cheese and Caesar mayo

Falafel Burger (v)

double stacked falafel patties seasoned with Mediterranean herbs & spices topped with vegan burger sauce
Make it (vg) – swap brioche bun for toasted focaccia

ADD

- Monterey Jack Cheese (v)
- Smokd Streaky Bacon
- Dorset Blue Vinny Cheese (v)
- Onion Rings (v)
- Avocado (vg)
- Grilled Flat Mushroom (vg)
- Feta (v)

Extra

- Beef Patty
- Extra Chicken Fillets
- Extra Falafel Burger (vg)

Triple Cooked Chips & Malt Vinegar Mayo (v)

Skin-On Fries (v)

Sweet Potato Fries (v)

Onion Rings (v)

House Salad (vg)

Braised Cabbage, Leeks & Bacon

Charred Tenderstem Broccoli (vg)

Garlic Flatbread (v)

Garlic Flatbread with Cheese (v)

Warm Crusty Baton & Butter (v)

(gluten-free roll available)

Selection of Sauces (v)

- Peppercorn (v)
- Dorset Blue Vinny Cheese Dip (v)
- Chimichurri (vg)

Mezze (vg)

Warmed pitta bread, falafel, houmous, tomatoes, carrot & cucumber sticks

Tomato Pasta Tubes (vg)

With roasted tomato sauce
Add Chicken: £1.50

Sausages & Mash

Chipolata sausages with mashed potato and peas or beans

Jumbo Fish Finger

served with skin-on fries and peas or beans

Chicken Goujons

Two chicken mini fillets in a savoury crumb with skin-on fries and peas or beans

Cauliflower Cheese (V)

Mini cauliflower cheese with a slice of garlic flatbread

Hand Battered Fish Goujons

Served with triple cooked chips and peas or beans

Add Bread & Butter 50p

Cauliflower Cheese (V)

Cauliflower cheese with garlic flatbread

Sausage Swirl & Mash

Classic pork sausage ring with mash and peas or beans

Chicken Goujons

Three chicken mini fillets in a savoury crumb with skin-on fries and peas or beans

Chicken Burger

Grilled chicken fillet topped with cheese, bacon and Caesar mayo, on shredded cos lettuce and sliced tomato, with skin-on fries and ketchup
(available bun-free)

Falafel Burger

With vegan burger sauce on shredded cos lettuce and sliced tomato, with skin-on fries and ketchup
(available bun-free)

Cheese & Bacon Burger

4oz* British beef burger topped with cheese, bacon and our burger sauce, on shredded cos lettuce and sliced tomato, with skin-on fries and ketchup
(available bun-free)

Mini Steak & Tanglefoot pie, mash and peas or beans with a red wine gravy